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Pizza and Wine Pairing: Everything You Should Know


Imagine a comfortable evening at home, the scent of freshly made pizza drifting through the air, and a bottle of wine waiting to be opened. There's something intrinsically soothing about the classic pairing of pizza and wine, which has delighted palates for decades.

In this blog, we'll delve into the amazing world of pizza and wine pairings. From simple margaritas to gourmet concoctions topped with unusual toppings, there's a wine pairing for every slice. So grab a slice, pour yourself a drink, and join us on a delectable journey where pizza and wine complement each other perfectly.

Wine Pairing with Standard Pizzas

Pizza and wine: a combination made in culinary heaven! Whether you're having a peaceful night in or hosting a party with friends, selecting the perfect wine to match your pizza may take your eating experience to new heights. Let's look at some delicious combinations for basic pizzas that will excite your taste senses and leave you wanting more.

Supreme Pizza: Pair supreme pizza with a powerful red wine, such Cabernet Sauvignon or Merlot. The strength of these wines complements the variety of toppings, from savory sausage to spicy peppers and onions, giving each mouthful depth and complexity.

Meat Lovers: For those who enjoy meat, a meat lover's pizza pairs well with a robust wine. Choose a Syrah or Malbec to enhance the meaty tastes of pepperoni, sausage, bacon, and ham. The wine's spicy aromas and silky texture will complement the savory meats, resulting in a symphony of flavor sensations.

Cheese Pizza: When simplicity is key, nothing beats a traditional cheese pizza. Pair this classic with a crisp, refreshing white wine such as Pinot Grigio or Sauvignon Blanc. The wine's acidity cuts through the cheese's richness, while its lemony overtones give a welcome contrast, leaving your taste refreshed and satiated.

Pepperoni Pizza: Choose a wine that complements the robust flavors of pepperoni pizza without overwhelming the fiery sting. To compliment the pepperoni's powerful tastes, serve with a Chianti or Zinfandel. These wines have the ideal blend of fruitiness and acidity, which enhances the smokey aromas of the pepperoni and makes you want another slice.

Veggie Pizza: This lighter choice features a variety of fresh and colorful tastes. Pair this garden-inspired pleasure with a fresh and herbaceous wine, such as Pinot Grigio or Chardonnay. The wine's sharp acidity brings out the freshness of the veggies, while its delicate herbal notes heighten the whole eating experience.

BBQ Pizza: BBQ Chicken pizza's tangy barbecue sauce, succulent chicken, and gooey cheese require a strong wine pairing. A medium-bodied red wine, such as Zinfandel or a rich Chardonnay with hints of oakiness, complements the smoky sweetness of the barbecue sauce and the savory richness of the cheese. These wines complement the bold tastes of the BBQ Chicken pizza, producing a symphony of taste on your palette.

Margherita Pizza: For the classic Margherita pizza with tomato sauce, mozzarella, and basil, choose a wine that matches the delicate tastes. Choose a light-bodied red wine like Pinot Noir or a fruity, crisp white like Pinot Grigio. These wines will not overshadow the Margherita's delicate flavor, but will instead highlight its freshness and herbal undertones with their own subtle subtleties.

Hawaiian Pizza: Hawaiian pizza is a contentious combination of sweet pineapple and salty ham. To compliment this distinct taste combination, choose a wine with a hint of sweetness and acidity. A little off-dry Riesling or a sparkling Prosecco are ideal alternatives since they cleanse the tongue with their sharpness and complement the tropical sweetness of pineapple. The effervescence of the Prosecco and the fruity notes of the Riesling cut through the richness of the cheese and ham, resulting in a lovely taste contrast.

Tips to Help You Perfect Match

  • Consider Toppings: Meaty pizzas pair well with robust reds like Chianti, while vegetable pizzas go well with light whites like Pinot Grigio.

  • Match Intensity: Full-bodied wines are ideal with rich pizzas, while delicate wines work well with light pizzas.

  • Flavor Balance: Tangy sauces go well with acidic wines, while fruity wines compliment sweet toppings.

  • Experiment with Contrasts: Pair hot pizzas with a somewhat sweet Riesling or sparkling wine.

  • Consider Sauce: Creamy sauces complement creamy Chardonnay, while marinara pairs well with Italian reds such as Sangiovese.

  • Personal Preference: Trust your taste buds and have fun exploring until you find the ideal combo!


Exploring the delicious world of pizza and wine matching has been an adventure full of savory discoveries and delectable sips. From the classic Margarita with a crisp Pinot Grigio to the powerful tastes of a meat lover's pizza with a robust Cabernet Sauvignon, there's a great pairing for each slice. When it comes to having the best pizza experience possible, Suparossa stands out as a beacon of flavor and ease. Suparossa's delectable selection of pizzas, ranging from conventional to creative, guarantees that every mouthful is a flavor explosion.

What's even better? Suparossa's exquisite delicacies may be enjoyed from the comfort of your own home. With online ordering, the finest party may be right at your door, with your favorite pizza only a few clicks away. So, whether you're having a party with friends or simply treating yourself to a relaxing night in, know that the ideal pizza and wine match is only a tasty decision away. Cheers to delicious food, wonderful company, and the simple pleasures of life!

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